restaurant’s design, management homework help

restaurant’s design, management homework help

Hi. i study master of hospitality and tourism management. i want to write a final paper on restaurant’s design. i need help. This is for my course, named Hospitality operation management. (It should be 4 pages totally). I really appreciate if you help me. The content of my research are defined below.

1) An introduction (approximately 2 pages) which has three component:

1.a) Give an overview of the topic( Restaurant’ design)

1.b) why is the topic(restaurant’s design) important?

1.c) what is the relevancy and important to the hospitality industry?

2) Background information( approximately.2 pages) which has 2 components.

2.a) give a brief historical background of the topic(restaurant’s design) .

2.b) How has it (restaurant’s design) evolved over time ?

some important notes please:

1) it should be in 4 pages.

2) it should be based on APA style both in the text and in the reference page. APA is graded for me.

3) please, for conducting this research use at least 4 sources. allowed sourses are articles, books, newspaper, internet, journals.

4) As you know copy and paste is not allowed . it should be paraphrase.

Thanks